Siu Mai
Siu mai, har gao, char siu bao og xiao long bao er must haves ved ethvert dimsum bord. Dimsum Sibling’s håndlavet siu mai oprinder fra Hidden Dimsum. Først bliver svinekød hakket, og blandet sammen med svampe og ingefær. Fyldet bliver herefter pakket inde i en tynd wanton dej, som holder på smagen fra fyldet under dampning.
Dette produkt indeholder 6 stk.
59 dkk
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Dette produkt indeholder 6 stk.
59 dkk
Shop More
INSTRUKTION
Estimeret tilberedningstid : 10 minutter
Fill a pot with water. Make sure that when the steamer is inserted, the water level is below the steamer, so that the does not come in direct contact with water upon steaming. Put in the steamer with the dimsum and bring the water to boil with lid on. From the moment the water is boiling, wait 5 minutes and the dimsum is ready. Add more water into the pot, should all the water be evaporated during steaming.
Fill a pot with water. Make sure that when the steamer is inserted, the water level is below the steamer, so that the does not come in direct contact with water upon steaming. Put in the steamer with the dimsum and bring the water to boil with lid on. From the moment the water is boiling, wait 5 minutes and the dimsum is ready. Add more water into the pot, should all the water be evaporated during steaming.